Pork belly without rind
Food name: Pancetta steccata without rind
Manufacturer: Salumificio Bedotti snc
Ingredient list: Pork belly, salt, antioxidant E301, natural flavorings (garlic, white pepper powder, black pepper powder, mace, nutmeg, juniper, cinnamon, cloves), preservatives E252 and E250
Food free of: Lactose
Net food quantity: 0.9 kg – 1.1 kg approx.
Country of origin of the product: Italy
Store the product in a refrigerator or cool place upon receipt.
This cured meat should be stored in the refrigerator or in a cool, ventilated place.
If vacuum-packed, it is recommended to open the package at least 30 minutes before consuming the product; once cut, Pancetta should be consumed within one month and should be stored in the refrigerator by wrapping the cut part in food-grade cling film. (You will also be able to store this sausage in the Freshness Saver Bag found in our Shop in the “Kitchen Accessories” section).
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