Gift Box – Type F

27,90

A small combination of our products ready to be GIFTED

Tasting Parmigiano Reggiano 12 and 24 months is ideal for sampling different maturations of our quality products:

Parmigiano Reggiano at 12 Month Maturation: young and with a soft texture, it is an excellent aperitif cheese; Parmigiano Reggiano 12 Mesi

Parmigiano Reggiano at 24 Month Maturation: undisputed king of the table with its more “mature” paste and excellent for gratin; Parmigiano Reggiano 24 Mesi

together with Acacia Honey

Postage 13.50 €

All put in the beautiful KRAFT PAPER BAG.

SKU: Confezione Regalo- Tipo F Categories: ,
 

Description

Parmigiano Reggiano 12- 24 months

Food name: Tris Taste 12-24 months
Manufacturer: Luca Capelli Srl
Format: Three pieces of about 300 g each
Packaging: Vacuum
Ingredient list: Raw milk, rennet and salt
Food free of: Additives, preservatives and lactose
Net food quantity: Fixed weight 0.6 kg approx.
Country of origin of the product: Italy

GMO-FREE

Instructions:

Store products in the refrigerator upon receipt; please note that vacuum-packed Parmigiano Reggiano intact and refrigerated has a minimum shelf life of about 6 months

Storage condition:

Tastings 12-24 months should be stored in refrigerator and, once removed from the package, it is recommended that they be stored inside a container with airtight seal or in the special freshness-saving bag (you can find both products in the “Kitchen Accessories” section of our E-Commerce) 100% Natural Cotton Freshness Saving Pouch Hermetically sealed refrigerator tip pack Always Fresh Bag
It is recommended that the cheese be consumed within a few months of opening.

Kraft paper bag

Where to store all the products for a great presentation KRAFT PAPER BAG.

Acacia Honey Drops of Light

Food Name: Acacia Honey
Manufacturer: Casa del Sole Srl Agricultural Society
Packaging: 140g glass jars in single case with matte laminated paper on cardstock
Flower species: Robinia Pseudocacia (Gaggia)
Production area: San Polo d’Enza, Reggio
Emilia – Italy (200 meters above sea level).
Ingredients: Italian Acacia Honey
Harvest period: April – May
Country of origin of the product: Italy

Sensory characteristics:

Color: It is golden blond, bright and clear. The hue varies from transparent to straw yellow and is slightly iridescent.
Scent: has a delicate fragrance of Gaggia flowers. Floral and slightly fruity, new wax.
Taste: it is decidedly sweet, with slight acidity and no aftertaste.
Crystallization: absent

Technological Features:

Allergens: contains no allergens
Gluten: does not contain gluten
Shelf-life: 3 years from the date of production

Mode of storage

Store in a cool (20 °C) and dry place, away from direct light and heat sources.

Acacia Honey